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Goan Prawn Curry Recipe | Prawn Curry With Coconut | Sungtachi Kodi | Goan Recipes Ingredients Prawns 9 to 10 (cleaned & deveined) Salt as needed For Masala 1 cup grated fresh Coconut 3 Garlic cloves 4 to 5 Kashmiri Red Chillies 1 tbspn Coriander seeds 1/2 tspn Turmeric powder 1/4 tspn Cumin seeds 4 shallots Small ball size Tamarind Water to grind 2 tbspn Oil 1 Onion 1 Tomato 1 green chilly 3 Kokum #GoanPrawnCurry #goanrecipes #GoanFishCurry #claypotcooking Thankyou for watching this recipe video ! To watch my more videos & latest uploads do subscribe to my channel..⤵️ 🤍 You can also follow me on my social media FACEBOOK : https://2/Zeffy-Moraes-My-Sunshinesz-167728327280953/ INSTAGRAM : 🤍 My Sunshinesz Music Courtesy Vexento - Wish You Were Here 🤍
Shrimp or Prawn curry is an iconic dish of the Goan cuisine, and is a staple in every Goan home! It’s hard to resist these shrimps covered in a deliciously thick luscious curry. Shrimp curry is my favourite and I hope you enjoy this recipe! Full Recipe: 🤍 Preethi Mixer (CAD) - 🤍 Preethi Mixer (US/Global) - 🤍 Shop Platin' It With Wendy (Canada) - 🤍 Shop Platin' It With Wendy (US/Global) - 🤍 Subscribe for more recipes that impress with ease! - 🤍 Check out my Facebook Page - 🤍 Follow me on Instagram - 🤍 Join my Tiktok family - 🤍 _
Prawns curry Ingredients Prawns Grated coconut 1/2 Turmeric powder 1/2 tsp Coriander seeds 1 tsp Chilly powder 1 tsp Onion Tamarind Oil 1 tbsp Onion 1 chopped Green chilly 2 sliced Salt to taste Prawns curry with raw mango 👇 🤍 Do like, comment and subscribe to my channel. Don’t forget to press the bell icon for more updates Thank you Dev Bare Karu 🙏🏻 Goan prawns curry, sungtache hooman, kolambi aamti, Goan sungtache hooman recipe, easy and tasty prawns curry recipe, how to make Goan prawns curry, Goan style prawns curry, prawns curry with coconut, authentic goan prawns curry, shrimp curry, how to make sungtachi codi, prawns codi recipe, jhinga curry, Goan recipe, recipe in Konkani, Sarita’s Goan Recipes
The Goan Prawns Curry (Goenchi Sungta Kodi in Konkani) is one of the best coconut-based curries one could ever try! Pairing the unmistakable, lovely flavour of prawns (or shrimps) with the commonly used spices, tangy tamarind and sour Aambya Sol, has brought into existence a curry so aromatic and exploding with flavour, yet so appropriately balanced, it is indeed a culinary genius. Goan recipes are distinguished by their bright, show-stopping hues, which in turn bring satisfaction not only to one's belly but also to the eyes :) Honestly, it's rare to not spot vibrancy in our dishes— it's no wonder that Goans also have bright, cheerful behaviours! If you'd like to watch and learn how to clean and devein prawns, watch this Stuffed Prawns recipe: 🤍 1 US Cup = 240 ml Ingredients: 20-30 Prawns, washed and deveined (I got them in mixed sizes) 1/2 teaspoon Salt For the Curry Paste: 1 Cup or 90 grams Fresh, Grated Coconut 1 Tablespoon Coriander Seeds 1/2 teaspoon Turmeric powder 1 teaspoon (levelled) Cumin Seeds 5 Black Peppercorns 5-6 Garlic cloves 1" piece of Ginger 2 dry, red Bedgi Chillies 3 dry, red Kashmiri Chillies A small lemon-sized ball of Tamarind soaked in warm water Water as needed for grinding to a paste For the Curry: 3 Tablespoons Oil 2 medium-sized Onions, sliced finely 2 Green chillies, slit 1 medium-sized Tomato, chopped The prepared Prawns The prepared Curry Paste Water to adjust consistency 4-5 Aambya Sol (Dried, raw mango; can be substituted with equal numbers of Kokum rind or some Tamarind juice) Salt to taste 1/4 teaspoon Sugar A slit chilli, optional Fresh, finely chopped Coriander for garnish #ExperienceSusegad There is something about Goa... Look up 'Susegad: The Goan Art of Contentment' by Clyde D'Souza. The authour beautifully unwraps the secrets to peaceful satisfaction that make Goa so appealing a place to live or visit. Read about the lifestyle, the traditions of the Land, and also some practical ways to experience 'Susegad' anywhere in the world! 🤍 It's now available internationally: 🤍 Music Credits: Bencdaita Pai (Sweater Kori) from the Konkani movie Amchem Noxib; an instrumental by Tabitha Dias
#prawncurry #prawn #cookd Let’s go wild with this shrimply best Goan Prawn Curry ❤️ Do try it out and let us know how it turns out! Also, did you check out our shop yet? Buy your favourite Cookd Recipes in a box! 👉 🤍 Goan Prawn Curry Recipe: Prawns - 250 g For the Paste: Grated Coconut - 1 Cup Ginger - 1 inch Garlic - 8 Cloves Byadgi Chilli/Kashmiri Chilli - 6-8 nos Coriander Seeds - 1 tbsp Cumin - 1 tsp Black Peppercorn - ½ tsp Tamarind - ½ lemon-sized portion Other Ingredients: Coconut Oil - 2 tbsp Onion (finely chopped) - 1 no Green Chilli (slit) - 1 no Tomato (finely chopped) - 1 no Turmeric Powder - ½ tsp Salt - 1 tsp Water - ½ Cup + 1 Cup Sugar - 1 tsp Coconut Milk (optional) - ½ Cup Cooking Instructions: 1. Grind all the ingredients for the paste. Add water gradually, as needed, to form a smooth paste. 2. Heat oil in a pot and add the onion and green chilli. Saute until the onion turns translucent. 3. Add tomato, turmeric powder and salt. Saute for 3-4 minutes until the tomato softens. 4. Add the prepared masala and saute for 3-4 minutes, then add water and mix. 5. Then cover with a lid, reduce the flame to medium-low and cook for 10 minutes, stirring occasionally. 6. Add water and sugar, and bring it to a boil. 7. Add the prawns and cook for 3-4 minutes, depending on the size of the prawns. 8. Optionally, you can add some coconut milk right before turning off the heat. Stir, remove from the stove and serve with steamed rice. Stay connected with us! Drop your Feedbacks/Suggestions on our Facebook Page - 🤍 Let's chat directly on Instagram - 🤍 Download the Cookd App for free now from 🤍 From Step-by-step cooking videos to smart shopping lists, everything you need at one place.
How to cook Goan Prawn Curry | Authentic Goan Masala Shrimp Curry recipe ►A delicious goan curry cooked with sautéed prawns and ground masala curry paste made with coconut and spices. Ingredients: 250 gms prawns 1 onion 1 tomato 1 green chilli 3 Tbsp. oil salt to taste For making curry paste: 1 cup grated coconut (fresh or desiccated) 5 red dried chillies (kashmiri) 4 garlic cloves 1 Tbsp. coriander seeds ½ tsp. turmeric powder ¼ tsp. cumin seeds 1 small ball sized tamarind (soaked in hot water) Like on Facebook: 🤍 #FatimaFernandes #FatimasCuisine #GoanRecipe #GoanPrawnCurry #GoanCurryRecipe
#goanprawncurry #prawnscurry #prawnsrecipe Goan Prawn Curry Servings - 2 - 3 INGREDIENTS Prawns - 350 grams Salt - 1 teaspoon Turmeric - 1/4 teaspoon Lemon juice - 2 teaspoons Coconut - 120 grams Dry red chili - 5 Coriander seeds - 2 tablespoons Cumin - 2 tablespoons Black peppercorns - 1/2 teaspoon Cloves - 3 pods Cinnamon stick - 1 Garlic - 1 tablespoon Oil - 1 1/2 tablespoons Oil - 2 tablespoons Green chili - 2 teaspoons Onions - 100 grams Tomato - 140 grams Water - 240 milliliters Tamarind paste - 2 teaspoons Coconut milk - 220 milliliters Salt - 1 teaspoon Coriander - 1 tablespoon PREPARATION 1. In a mixing bowl, add 350 grams prawns, 1 teaspoon salt, 1/4 teaspoon turmeric, 2 teaspoons lemon juice and mix it well. 2. Marinate for 20 - 25 minutes. 3. In a blender, add 120 grams coconut, 5 dry red chili, 2 tablespoons coriander seeds, 2 tablespoons cumin, 1/2 teaspoon black peppercorns, 3 pods cloves, 1 cinnamon stick, 1 tablespoon garlic and blend it into a paste. 4. Keep aside. 5. Heat 1 1/2 tablespoons oil in a pan, add the marinated prawns in it and mix it well. 6. Cook for 5 - 7 minutes on medium heat or until it turns golden brown in color. 7. Remove it from heat and keep aside. 8. Heat 2 tablespoons oil in a skillet, add 2 teaspoons green chili and stir for a minute. 9. Then, add 100 grams onions and fry till translucent or until it turns golden brown in color. 10. Now, add 140 grams tomato and saute until it turns soft and pulpy. 11. Add the blended mixture in it and mix it well. 12. Add 240 milliliters water and mix it again. 13. Cook for 5 - 7 minutes on medium heat. 14. Then, add 2 teaspoons tamarind paste, 220 milliliters coconut milk and mix it well. 15. Bring it to a boil. 16. Now, add the marinated prawns, 1 teaspoon salt and mix it well. 17. Cook for 5 - 7 minutes on medium heat. 18. Add 1 tablespoon coriander and mix it well. 19. Remove it from heat. 20. Garnish with coriander. 21. Serve hot with rice.
Irresistibly Delicious Goan Prawn Curry! Our Goan Prawn Curry is extremely delicious as we use one additional step to make it even more tastier. This Prawn Curry is truly satisfying when paired with rice, bread, chapati or roti. Follow our detailed step by step recipe to easily recreate this Authentic Goan Prawn Curry at your home. We are sure your family will love it. Get Cooking Now! If you find our Goan Prawn Curry recipe interesting, don’t forget to “like”, "comment" & “share” it with your friends & family. Once you try our Goan Prawn Curry recipe, kindly share your valuable feedback / suggestions with us. We would love to hear from You. Subscribe to our channel for interesting Goan recipes & press the bell icon (select the 'All' option) to receive a notification whenever we upload new videos. Link to our Facebook page 👇 🤍 Link to our Instagram account 👇 🤍 Thanks! Chapters with Timestamps: 00:00 - Goan Prawn Curry 00:20 - Step 1 - Cleaning the Prawns 00:54 - Step 2 - Marinating the Prawns 01:18 - Step 3 - Preparing the Prawn Stock 02:06 - Step 4 - Preparing the Other Ingredients 03:16 - Step 5 - Preparing the Curry Paste 04:00 - Step 6 - Preparing the Prawn Curry How to clean & devein Prawns Recipe link : 🤍 Ingredients: Prawns - 21 pieces ( around 400 gms ) ( cleaned & deveined ) Salt - ½ tsp Fresh Coconut - 1 cup ( grated ) Garlic - 6 cloves ( medium size ) Kashmiri Red Chillies - 8 Bedgi Red Chillies ( medium spicy ) - 2 Turmeric ( Haldi ) powder - ½ tsp Cumin ( Jeera ) seeds - ½ tsp Coriander seeds - 1 tbsp Tamarind - 1 inch ball Warm Water - ½ cup / 125 ml Lady Finger / Okra - 5 Onions - 2 ( medium size ) Tomato - 1 ( medium size ) Ginger - ½ inch piece Green Chillies - 2 Water - 4 cups / 1 litre Cooking Oil / Coconut Oil - 3 tbsp Prawn Stock - ½ cup / 125 ml Sugar - 1 tsp Salt - 1 tsp #authenticgoanprawncurryrecipe #shrimpcurry #goanseafoodrecipe #goanprawncurry #sungtachikodi
#GoanPrawnCurry #PrawnCurry #AjayChopra Goan Prawn Curry | prawn curry with coconut milk | prawn curry recipe | Ajay Chopra All the way from Goa, this spicy and tangy, the Goan prawns curry blends beautifully with the sweetness of the coconut milk as well, making it an irresistible treat. Here is a yet another mouth watering recipe by 🤍ChefAjayChopra Recipe Details Ingredients: For Puree Masala Grated coconut – 1 cup Sliced onion – 1 tbsp Coriander seeds – 2 tsp Black pepper – ½ tsp Cumin seed – 1 tsp Garlic cloves – 8-10 nos Chopped ginger – 1tsp Turmeric powder – 1tsp Red chili powder – 2tsp Diced tomato – 1nos For Curry Oil – 1 tsp Curry leaves – 7-8 nos Sliced onion – 1 cup Slit green chili – 4nos Salt – as per taste Tamarind water – 2tbsp Coconut milk – ½ cup Method In a bowl add grated coconut, sliced onion, coriander seeds, black pepper, cumin seeds, garlic cloves, chopped ginger, turmeric powder, red chili powder, water, and diced tomato then make a fine puree. Heat a pan on that pour oil, curry leaves, sliced onion, pour puree masala, and add water and continue cooking Add slit green chili, salt, and keep cooking Clean prawn while the curry is cooking Add clean prawn in curry and tamarind water and coconut milk and bring one last boil to curry and your curry is ready to have.. Subscribe to my channel here : 🤍 🍽 AMAZON SHOP 🍽 You can now buy the products used in the recipe with just one click. 👇🏻 Chef Ajay Chopra's Amazon Store:🤍 Indian Cooking Essentials 🧑🏼🍳 🤍 Bakeware Essentials 🧁 🤍 Kitchen Organizers 🍱 🤍 Crockery and Dinnerware ☕️ 🤍 Smart Kitchen Appliances⚙️ 🤍 Unique Kitchen Products 🥣 🤍 Kitchen Storage Essentials 🥡 🤍 Vegetable Choppers/Slicers 🔪 🤍 Cook Books and Recipe Books 📒 🤍 Sustainable Kitchen Products 🍀 🤍 For more information and many more recipes, Visit us at: 🤍 Facebook :🤍 Twitter : 🤍 Instagram : 🤍
Prawns curry Prawns tail-on 300 gms Onion red 2 each Coconut grated Half Lady finger(Okra) 10 each Tomato 1 each Kashmiri chillies 6 each Garlic 6 clove Coriander dry 1 tblspn Turmeric powder Half tspn Cumin whole Half tspn Tamarind Half size of lemon Green chilli 1 each Oil to saute
Detailed recipe to make Goan Prawn Curry is here - 🤍 Goan Prawn Curry is a perfect tropical side to savour on a sunny day. Recipe for Goan Prawn Curry is very simple and authentic. You can serve this best Goan style prawn curry with rice for a nourishing brunch or dinner as well. How to make prawn curry Goan style? Here’s my quick guide for the same! E Mail - msnehamathur🤍gmail.com Website - 🤍 Facebook - 🤍 Twitter - 🤍 Pinterest - 🤍 Google Plus - 🤍 Instagram - 🤍
Learn how to make Goan Prawn Ambotik recipe at home with Chef Smita Deo on Get Curried. A delicious seafood dish, Prawn Ambotik is a perfect curry recipe that goes well with steam rice. So try this recipe at home and share your feedback with us in the comments below. Ingredients for the masala: 1 tbsp Coriander seeds 1 tsp Cumin seeds 6 Garlic Cloves Cherry-sized Tamarind 10 Dry Red Chillies 1/2 Fresh Coconut, grated 1/2 tsp Turmeric powder Water as required Ingredients for Curry: 4 tbsp Coconut Oil 1 Large Onion, finely chopped 1 Inch Ginger, finely chopped 1 Tomato, finely chopped Masala 1/2 litre Water 1 Cup Coconut Milk 10-12 Curry leaves 1/2 kg Prawns, deveined & shelled Salt Method for masala: In a mixer jar add coriander seeds, cumin seeds, garlic cloves, tamarind, red chilies, coconut, turmeric powder, water, grind it to a nice fine paste and our Masala is ready. Method for Curry: In a vessel heat oil, add onion, ginger, saute them till the onions are pink and soft. Add tomato, saute them till they are nice and mushy. Add the ground masala and saute till it changes color. Add water, coconut milk, curry leaves, prawns, salt and cook it for 4-5 minutes. Switch off the flame and plate the dish. Our Prawn Ambotik is ready to be served. Download the Get Curried App by clicking on this link:- 🤍 #PrawnsAmbotik #PrawnsCurry #GetCurried Host: Smita Deo Copyrights: REPL Subscribe and Get regular Updates: 🤍 🤍 🤍 🤍
Spicy and tangy, the Goan prawns curry blends beautifully with the sweetness of the coconut milk as well, making it an irresistible treat. It is a must try dish from the coastal land. Here is a yet another mouth watering recipe from the hands of Mrs K M Mathew. In this video you will learn how to prepare Goan prawns curry. Read More - 🤍 Subscribe to us for more videos- 🤍 Watch more Food videos- 🤍 Watch more News videos- 🤍 Watch exclusive chats with your favourite celebs on I Me Myself - 🤍 Follow us on Facebook - 🤍 Follow us on Twitter - 🤍 Follow us on G+ - 🤍 Recipe: Mrs. K. M. Mathew Chef: P. N. Vasu Producers: Arathi Kannan & Sam David Camera: Jimmy Kamballur Editor: Arun K. N Head, Content Production: Santhosh George Jacob Manorama Online Manorama Online is the official YouTube channel of Malayala Manorama, the most read Malayalam newspaper. Manorama also runs a website titled Manorama Online for covering news on digital platform. The channel covers videos of all varieties covering food recipes, travels, fun and entertainment, movie reviews, chat shows and news videos. You can subscribe to our channel for viewing all latest and top videos as soon as they are uploaded on YouTube.
A recipe for Goan Shrimp Curry containing chili powder paprika ground turmeric garlic crushed fresh ginger grated ground coriander ground cumin palm Goan Shrimp curry 🤍 Ingredients: shrimp 500 Grams grated coconuts 1 Cup onion 1 green chilli 3 Numbers red chilli and cumin seeds soked 2 Numbers salt as per taste Coriander powder 1 Tablespoons garamasala powder 1/2 Teaspoons turmeric powder pinch pepper powder as per taste sugar pinch Chopped Tomatoes 2 Numbers coriander leaves 1 Bunch mustard seeds pinch ginger garlic paste 1 Tablespoons oil 1 Tablespoons whole garamasala dry 2 Numbers Directions Heat oil in a heavy pan add garam masala whole, add chopped onions, salt and cook till they are golden brown. Add turmeric, ginger garlic paste and the ground mixture. (ground mixture-red chilli and cumin soaked in vinegar and warm water(little) chopped tomatoes, grated coconut, mustard, shrimp and make fine paste) add coriander pwdr, pepper pwdr and cook till oil ozzes out Add water to the consistency of the gravy you need and add shrimp and cook for 7-10 min. add pinch of sugar add gr chillies and check seasoning. Finish off with coriander leaves enjoy with a bowl of rice "Reach vahrehvah at - Website - 🤍 Youtube - 🤍 Facebook - 🤍 Twitter - 🤍 Google Plus - 🤍 Flickr Photo - 🤍 Linkedin - 🤍 Picasa Photos- 🤍 Stumleupon 🤍 Tumblr 🤍 Blogger - 🤍
#shorts #trending #viral #trendingshorts #viralshorts #prawns #prawn #prawnrecipe #prawnmasala #viralshorts #yiutubeshort #shorts #shortsfeed
Ambot Tik or authentic Goan Prawn Curry with Coconut is a spicy, sour, shrimp curry from Goa and tastes like heaven over steamed rice! Add this handy video to your playlist or cook along with my Indian Recipes: 🤍 Full Recipe: 🤍 Follow me on Instagram: 🤍 Like my Facebook page: 🤍 Follow me on Twitter: 🤍 Follow me on Pinterest: 🤍 Timestamps: 0:00 Intro 0:07 Soak Frozen Prawns 0:10 Ground Masala 0:24 Curry 0:49 Serve
Full Recipe: 🤍 Goan Prawn Curry with Coconut is a spicy, sour curry that comes from Goa and is also called Ambot Tik. Ready in under 30 minutes, serve this with steamed rice and you have a truly satisfying meal! Timsetamps: 0:00 - Introduction 0:25 - Grind ingredients to make the paste 1:12 - Saute Ginger and Onions in Coconut Oil 1:30 - Add tomatoes 1:51 - Add the paste and cook 2:26 - Add prawns and curry leaves 2:52 - Serve
Goan Prawn Curry | Shrimp Curry | Prawns Curry | How To Make Prawn Curry | Coconut Prawn Curry | Prawn Coconut Curry Ingredients: For marinate: Prawns - 300g Turmeric powder - ¼tsp Lemon Juice - 1tbsp Salt - ¼tsp For grind: Coconut - ½cup (grated) Coriander seeds - 1tbsp Pepper - ½tsp Cumin seeds - 1tsp Dry red chilli - 5 Garlic cloves - 4 Ginger - 1 (½inch) Cloves - 3 Cinnamon - (½inch) Oil - 3tbsp Onion - 1 (finely chopped) Green chilli - 2 (finely chopped) Tomato - 2 (finely chopped) Turmeric powder - ¼tsp Tamarind paste - 1tsp Water - 1cup Coconut milk - ½cup Few coriander leaves (finely chopped) Salt to taste #prawncurry #shrimpcurry #prawnscurry #prawnscurryrecipe #goaprawncurry #prawncurryrecipe #seafood #spicyfoodz
Today we are making Goan Ambot Tik! This famous tangy spicy curry is loaded with flavour and is traditionally made with seafood. This Ambot Tik is super easy to make, perfect for a quick everyday meal and is best enjoyed with a bowl of steaming hot rice. Full Written Recipe - 🤍 Shop Platin' It With Wendy (Canada) - 🤍 Shop Platin' It With Wendy (US/Global) - 🤍 #platinitwithwendy #shrimpcurry #goanrecipe Subscribe for more recipes that impress with ease! - 🤍 Check out my Website for all the recipes and more! - 🤍 Check out my Facebook Page - 🤍 Follow me on Instagram - 🤍 Join my Tiktok family - 🤍
You'll find a version of this quintessential Goan recipe in every Goan household. Join me as I share my Prawn curry recipe. Ingredients - 1/2 kg prawns, peeled and deveined 1/2 onion, finely chopped 2 chillies, slit in half 1 piece of amsol (dried mango) 3-4 pieces of kokum A walnut sized ball of tamarind 1 tbsp coconut oil Salt, to taste 1-2 tbsp lemon juice 1 tsp vinegar, optional For the Masala (spice paste) – 1/2 cup grated coconut 6 Kashmiri chillies 2 large cloves garlic 1 tbsp coriander seeds 1/4 tsp black pepper corns 1/2 tsp cumin seeds 1/4 tsp turmeric powder For the complete recipe, visit 🤍 Stay up to date with all the latest happenings - Facebook - 🤍 Instagram - 🤍theaspiringhomecook Website - 🤍 Look for our group "The Aspiring Home Cook" on Facebook and join in to show off your creations from following our videos. If you've cooked this or any of our recipes, don't forget to share it on Instagram too and tag us 🤍theaspiringhomecook, for a chance to get featured. #GoanPrawnCurry #seafoodrecipes #coconutcurry
Learn to make delicious Goan Prawn Curry with Raw Mango! In this video, I'll show you how to make an authentic Goan Prawn Curry with Raw Mango - a classic dish from the coastal state of Goa in India. I'll walk you through each step of the process, from gathering the ingredients to prepping and cooking the dish! You'll be left with a tasty and flavorful curry that is sure to have your guests asking for more. So let's get cooking! Ingredients & Quantity Prawns (Shelled & Deveined) - 20 nos Semi ripe mango (Peeled & Cut) - 1 no Salt - 1 tsp For Curry Masala Freshly Grated Coconut - 1 cup Dried red chilies - 4 nos Cumin seeds - 1/4 tsp Coriander seeds - 1 tbsp Garlic pods (peeled) - 4 nos Turmeric powder - 1/4 tsp tamarind - 1 small lemon size ball Onion (chopped) - 1 no Green chilies (slited) - 2 nos Salt for taste coconut oil - 2 tbsp Method; 1)Shell and devein the prawns, marinate with salt, and set aside for 30 mins. 2) Peel & Cut Raw mango into small pieces, sprinkle some salt & set aside. 3) Grind all the ingredients mentioned for curry masala using water into fine thick paste. 4) Heat coconut oil a vessel, add onion & green chilies, and saute for 10 minutes till onion is light brown in color. 5) Add the ground curry paste along with residual water. mix well & bring it to a boil. 6) Add mango pieces followed by prawns, cook for 10 - 15 mins. 7) Check for taste and add enough salt as per your preference. 8) Serve it with rice, fried fish & salad. #goanprawncurry #goanrecipes #goanfood #goa #goancuisine #foodie #youtubeshorts #food #cooking #indiancuisine #curry #recipes #seafood #chef #trending If you'll like the video kindly subscribe to my channel and if you'll have any questions and suggestions kindly comment below. For more updates like my Facebook page 🤍 Follow me on Instagram 🤍 Follow me on Google plus 🤍 Follow me on Pinterest 🤍 Subscribe me on YouTube 🤍 goan prawn curry goan prawn curry recipe, prawn curry, prawn curry recipe, prawns curry recipe, goan prawns curry, how to make goan prawn curry, goan prawns curry recipe, goan curry,indian prawn curry, prawns curry, goan food Best goan recipes Goan seafood recipes Goan cuisine how to make prawn curry, prawn curry with coconut, prawns curry goan style, goa prawn curry, easy goan prawn curry, prawn curry goan style, how to make prawns curry recipe, prawn masala curry, prawn curry with coconut milk, how to make prawns curry raw mango curry, mango curry, raw mango curry recipe, mango curry recipe, ripe mango curry, mango fish curry, how to make mango curry, mango recipes, raw mango fish curry, green mango curry, how to make raw mango curry, manga curry, mangalorean mango curry, nadan manga curry, pacha manga curry raw mango recipes, tangy mango curry, mango recipe, mango, fish mango curry spicy mango curry, quick mango curry, salem mango curry, raw mango curry in telugu
GOAN PRAWN CURRY - with Okra or Ladies’ Fingers | Sungtam Beneachi Coddi | Prawn Bhindi Curry
Goan Lady's Finger Caldinho / Prawns Caldinho Recipe: This Goan lady's finger curry with prawns is a coconut milk-based curry that is delicious but only mildly spiced. This Portuguese origin curry is called a caldinho, or caldine, which is its more popular Konkani name. The most important ingredient in this lady's finger curry with prawns is coconut milk. It is the coconut milk that gives the curry or caldinho its creamy texture and delicious taste. Goa's classic caldinho is usually made with prawns or fish or else with a mix of seafood and a local vegetable. Lady's fingers or bhendi is a popular choice of vegetable for caldine. The recipe presented here can be modified to make it with only lady's fingers or only prawns. The iconic Goan caldinho is loved by all – by grown-ups and children. And everyone ends up relishing a second helping. So whether you choose to make a lady's finger caldinho, or one with just prawns, or perhaps a mix of both as in this video, you'll surely be glad you gave this recipe a shot. It's that tasty! And not difficult to make at all. The full recipe: 🤍 #goancuisine #goancurry #goanfoodrecipe #goanfood #prawncurry To check out all my youtube videos, please visit: 🤍 Connect with me on: Instagram: 🤍 Youtube: 🤍 Facebook: 🤍 My Website: 🤍 and 🤍 Pat-a-Cake is a special channel for new cooks and busy people who want to cook tasty dishes in less time. Authentic ingredient proportions, all the essential instructions, simplified recipes and cooking procedures… that's what you can expect in every Pat-a-Cake video. If these are the kind of features you're looking for in youtube cooking/baking videos, do consider subscribing to my channel. And if you need any further information or guidance regarding any of my videos, do let me know through the comments box. I'll be happy to help you. Do subscribe for more of my Quick 'n Tasty recipes. 🤍 A new video each week. Some other Pat-a-Cake videos: Goan Fish Jeerem Meerem 🤍 Chicken Potato Chops 🤍 Goan Raw Mango Chutney 🤍 Easy Malai Kulfi and Kesar Pista Kulfi 🤍 Delicious Dates and Carrot Cake 🤍 Orange Semolina cake 🤍 Quick Mawa Cake 🤍 Rava besan laddus 🤍 Healthier, Tastier Nankhatais 🤍 Goan Polle 🤍 Goan bolinhas 🤍 Goan Baath (Coconut) Cake 🤍 Goan Tendli Pickle 🤍 Goan Brinjal Pickle 🤍 And please check out my other channel on Goan music: 🤍 Background Music: Molbailo dou; Courtesy Jazz Goa Violinist: Helga V. Original Music Composer: Frank Fernand Song, lyrics: C. Alvares Konkani Movie: Amchem Noxib
No meal in Goa, is complete without Xitt Kodi (Rice & Curry) . So here’s the authentic Goan Curry Recipe that uses prawns and made with creamy coconut milk #prawnscurry #prawnskodi #coconutmilkcurry
The traditional Goan prawn curry. Where it came from to where it has reached today. A recipe i learnt from my Mothers kitchen, a recipe popular across Goa and the world. A delicacy and an everyday staple at the same time. The Goan prawn curry is a world favourite. Do let me know how you like to enjoy your prawn curry Ingredients Fresh white prawns - 250gms peeled and deveined Green chillies slit - 2 nos Sliced onion - 1 nos Raw mango slices - 2 nos Dried red chillies - 5-6 nos Fresh grated coconut - 1 whole Coriander seeds (dry) - 1 tbsp Pepper corns - 5-6 Cumin seeds - 1/2 tsp Garlic cloves - 5 Ginger - 1/2inch Turmeric powder - 1/2 tsp Tamarind pulp - 2 tsp Salt to taste Managed & Conceptualised by : Silverstream (Kevin Do Rego | Michelle Coutinho) Director of Photography & Editing - Brijesh Kakoder Marketing Head - Clarence Fernandes Sound Recordist - Supraj Kerkar #ChefRego #ChefRegoGoa
Ingredients for Prawn Curry : - Prawns, medium sized (cleaned and deveined) - 500 gms gross- 250-300 gms net - Onions, fine chopped- 2 small - Ginger garlic paste- 1 tsp - Tomatoes, fine chopped- 2 small - Green chillies, slit & cut- 2 - Salt- 3/4 tsp or to taste - Turmeric powder- 1/4 tsp - Red Chilli powder- 2 tsp or less as per taste - Coriander powder- 1/4 tsp - Cumin powder- 1/2 tsp - Garam masala powder- 1/2 tsp (Link to our Garam Masala Recipe: 🤍 - Coconut milk- 1 cup (of a quarter coconut or readymade) - Coriander leaves, chopped- 1 tbsp - Oil- 2 tbsp Preparation: - Shell, devein and wash the prawns. Let the water drain from the prawns. - Chop the onions and the tomatoes, slit and cut the green chillies. - Take out coconut milk from a quarter of a coconut or use fresh coconut milk available in stores. Process: - Heat 2 tbsp oil in a kadai and add the chopped onions. - Fry on medium to low heat till translucent( around 8-10 mins) and then add the green chillies. - Add the ginger garlic paste. Mix and fry for around 2 mins till raw smell is gone. - Add the chopped tomatoes, mix and add the salt. Cook for around 5 mins till tomatoes are soft. - Add all the powders other than garam masala powder. - Mix and add 1/2 cup of water. Bhuno on medium for around 2-3 mins till the masalas are cooked. - Now add the prawns and mix well. Fry for around 5 mins on medium heat. - Add the coconut milk, let it come to a boil, lower the heat to low and cover & cook for around 10 mins. - Now add the garam masala powder, mix & sprinkle chopped coriander leaves. - Serve hot with roti or rice. #prawncurry #shrimpcurry #prawnmasala #prawncurryrecipe #spicyprawnmasala #spiceeatsrecipes #spiceeats Music: 🤍
Sungtache Hooman is a very popular authentic and traditional Goan curry made from prawns. The curry is made from fresh grated coconut, onions and few basic spices. A must try recipe for all tourists on a Goan trip. The recipe for prawns curry is very quick and easy. It takes hardly 20 minutes to make this yummy curry. In Goa, we serve prawns curry with white rice. However, you can also eat this curry with the Goan pao or roti as per your liking. We can also refrigerate this curry and it will stay good for 2 - 3 days. Link to Written Recipe: 🤍 #GoanRecipes#GoanCuisine#GoanFood#GoanPrawnsCurry#SungtacheHooman#KonkaniRecipes
Easily cook Goan Coconut Green Prawn Curry with this easy step by step recipe video | Authentic Goan Prawn Curry Recipe ► Give your regular Goan prawn curry a comforting twist with my unique and mouth-watering Goan coconut green prawn curry, it is simply delicious, you can serve it with rice and I love to have this curry for breakfast as well yum, prawns cooked in ground paste made with coconut and other ingredients Leave a Comment and give your Feedback and also Subscribe for more exciting recipes! :) 🤍 Sharing is Caring, If you like my videos please share with your family and friends :) 1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml; g = grams Ingredients: 250g Prawns 1 cup Grated Coconut 2 Green Chillies ⅓ cup Coriander Leaves 2 Garlic Cloves ¼ tsp. Cumin Seeds ¼ tsp. Turmeric Powder 20g Tamarind 1 cup Onion ½ cup Tomato ½ tsp. Mustard Seeds 3 Tbsp. Cooking Oil Salt to Taste Serves: 6 Preparation Time: 30 mins Other prawn recipes Goan Prawn Curry ► 🤍 Goan Prawn and Potato Curry ► 🤍 Goan Sungta Bhaji / Prawn and Potato Curry ► 🤍 Prawn Croquettes ► 🤍 Goan Prawn Moll ► 🤍 Prawn Chilli Fry ► 🤍 ► More Videos: 🤍 ► Like on Facebook: 🤍 ► Follow on Instagram: 🤍 #FatimaFernandes #FatimasCuisine #FatimasCuisineOriginal #FatimasCuisineGoan #EasyHomemadeTasty #GoanRecipe
A delicious Goan-style Prawn and Okra curry that is a hit in almost every Goan household. This curry is made using freshly grated coconut and tastes excellent with rice and fried fish/prawns as an accompaniment. Recipe link: 🤍 Ingredients & Quantity Okra (Lady's finger) Cut into med pieces - 15 Nos. Jumbo prawns (Shelled, deveined & washed) - 15 Nos. Salt - 1/2 Tsp. Onions (Chopped) - 3 Nos Tomato (Chopped) - 1 No Green Chilies (Silted) - 2 Nos. Coconut Oil - 2 Tbsp. Kokum - 4 Skins For Masala Coconut (Freshly Grated) - 1 Cup (250 Grams) Garlic (Peeled) - 10 Cloves Ginger (Peeled) - 1/2 Inch Black Peppercorns - 7 Nos Dried Red Chilies - 5 Nos. Coriander Seeds - 1 Tbsp. Cumin seeds (Jeera) - 1/4 Tsp Tamarind - 1 lemon sized ball Turmeric Powder - 1/2 Tsp Water as Needed Method, 1) Wash the okra, trim both ends, and cut it into four pieces depending on the side. 2) Remove the shells, devein, wash & drain the prawns. Apply salt mix well & salt aside for 30 Mins. 3) Grind together all the ingredients listed for masala into a thick paste using water. 4) For making the curry Heat coconut oil in a vessel, add chopped onions & silted green chilies, and sauté till onions turn translucent. 5) then add chopped tomato and sauté till it's mushy. 6) Now add in the prawns and fry for 2 mins 7) Add the ground paste along with residual water, and bring the curry to a boil. 8) Once it starts boiling add the cut okra pieces & kokum, mix and cover the lid, and cook for 10 - 12 mins. 8) Check for salt and adjust the salt as per your preference. 9) Do not overcook the okra, Serve this delicious curry with Rice. #goanprawnscurry #goanrecipes #goanfood #goa #india #indianfood #recipe #recipes #recipeoftheday #recipevideo #cookingathome #cookingchannel #cook #cookingshow #cookingtips #chef #cheflife #shorts #shortsfeed #youtuber #cooking #seafood #prawns #short #shortvideo #subscribe #streetfood #shortsvideo #food #foodblogger #foodie #fish #foodlover #foodporn #foodvlog #foodphotography #foods #cookingvideo #recipeoftheday #recommended #trending #trendingshorts #trendingvideo #trend #viral #viralvideo #viralshorts #chefathome #homemade #homefood #homemaderecipe #homemadecooking If you'll like the video kindly subscribe to my channel and if you'll have any questions and suggestions kindly comment below. For more updates like my Facebook page 🤍 Follow me on Instagram 🤍 Follow me on Google plus 🤍 Follow me on Pinterest 🤍 Subscribe me on YouTube 🤍
Prawn Curry | Shrimp Curry | Seafood Recipes | Prawns Masala With Coconut Milk | Prawn Gravy #prawncurry #shrimpcurry #seafood #prawnsmasalacurry #prawngravy #prawnscurry #prawncurrywithhcoconutmilk #howtomakeprawnscurry #prawncurrymasala #healthyrecipes #homecooking Prep Time: 5 mins Cook Time: 30 mins Servings: 4 To Make Prawns Marinate Prawns - 1/2 Kg Turmeric Powder - 1/2 Tsp (Buy: 🤍 Red Chilli Powder - 3 Tsp (Buy: 🤍 Coriander Powder - 1 Tsp (Buy: 🤍 Salt - 1 1/2 Tsp (Buy: 🤍 To Make Masala Powder Coriander Seeds - 2 Tbsp Cumin Seeds - 1 Tsp (Buy: 🤍 Peppercorns - 1 Tsp (Buy: 🤍 Cardamom - 4 Nos (Buy: 🤍 Few Cloves (Buy: 🤍 Cinnamon - 3 Pieces (Buy: 🤍 Kashmiri Chilli - 7 Nos Red Chilli - 7 Nos (Buy: 🤍 To Make Prawn Curry Oil - 2 Tbsp (Buy: 🤍 Fennel Seeds - 1 Tsp (Buy: 🤍 Shallot - 25 Nos Green Chilli - 2 Nos Curry Leaves Ginger Garlic Paste - 2 Tsp Tomato - 2 Nos Method: 1. Take washed, cleaned and deveined prawns in a bowl. 2. Add turmeric powder, red chilli powder, coriander powder, salt to it and mix well. Keep it aside. 3. For the masala powder, add coriander seeds, cumin seeds, peppercorns, cardamom, cloves, cinnamon to a pan and roast them for a few seconds. 4. Then add in the red chillies, both normal and Kashmiri variety. 5. Once there's aroma coming from the ingredients, turn off the stove and cool them completely. 6. Then transfer them to a mixer jar and grind them all into a fine powder. 7. To a wide kadai, add oil and heat it. 8. Add fennel seeds and shallots, roast them until they are slightly gold in colour. 9. Then add green chillies, curry leaves and mix well. 10. Add in ginger garlic paste and saute until the raw smell goes off. 11. Add in the chopped tomatoes and saute until they are nice and mushy. 12. Next add in the marinated prawns and mix. 13. Add chilli powder according to your preference and mix. Then add in the ground masala powder. 14. After you mix the prawns with masala, add in water and dilute the curry. 15. Simmer the curry for a few seconds and then add in the coconut milk. 16. Cover the kadai with a lid and cook the curry for about 8 mins. 17. After 8 mins, add in some chopped coriander leaves and give it all a quick mix. 18. Flavourful Prawn Curry is ready to be served with some nice hot steamed rice. Hey guys, Prawns are something that I enjoy and some classic prawn curry with hot steamed rice is the best combination for any seafood lover. Now, I have made this curry in a pretty straightforward manner with all the basic ingredients that are available every day in our kitchens. This is very tasty curry. Although I've used masalas, the curry tasted a little mild and soothing only because of the coconut milk. So in every way possible, this one is a wonderfully flavoured side dish and you can have it along with simple rice recipes like jeera rice, green peas pulao, ghee rice, etc. Do try this recipe and enjoy! You can buy our book and classes on 🤍 HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: 🤍 FACEBOOK -🤍 YOUTUBE: 🤍 INSTAGRAM - 🤍 A Ventuno Production : 🤍
Prawns Curry | Prawns Coconut Curry | Prawns Masala Curry Recipe Ingredients For the Masala Oil 1 tbspn Cumin Seeds 1 /2 tspn Onions 2 roughly chopped Garlic cloves 5 Ginger 1 inch Green Chilly 1 For Prawns Marination Prawns 300 gms Salt as needed Turmeric powder 1/4 tspn To make Curry Oil 2 tbspn Blended Onion Tomato Masala Turmeric powder 1/4 tspn Chilli powder 1/2 tspn Coriander powder 2 tspn Cumin powder 1/2 tspn Garam Masala 1 tspn Salt 1 tspn Thick Coconut milk 1 cup (250 ml) Curry leaves few #GoanPrawnCurry #goanrecipes #prawnscurry #GoanFishCurry Thankyou for watching this recipe video ! To watch my more videos & latest uploads do subscribe to my channel..⤵️ 🤍 You can also follow me on my social media FACEBOOK : https://2/Zeffy-Moraes-My-Sunshinesz-167728327280953/ INSTAGRAM : 🤍 My Sunshinesz Music Courtesy Vlog No Copyright Music 🤍 Lights - Sappheiros
prawns curry recipe | prawn masala curry | spicy prawns fry | prawn curry | prawn recipe | shrimp recipe | easy recipes | prawns masala | spicy prawn masala | shrimp masala curry recipe | Indian shrimp curry | Indian prawn curry | seafood recipes | how to make prawns curry | Get Curried | Chef Tarika Singh Learn how to make a Prawns Masala Curry With our chef Tarika Singh. She demonstrates an easy recipe and promises it to be quick and tasty. Watch the video and learn how to make prawns Curry at home and look out for the ingredients she uses to make it more delicious in taste. Ingredients - 300 Gm Prawns (deveined and Cleaned) Juice of 1 lemon 1/4 tsp Salt 1/2 tsp turmeric Powder 1 tsp Coriander Seeds 1 tsp Cumin Seeds 1/2 tsp Black Peppercorns 5-6 Garlic Cloves 2 inch Ginger 1 Onion 2 Green Chillies (chopped) Water 3 Tbsp Oil 2 tomato pureed 2 tsp Red Chilli Powder 1/2 tsp Turmeric Powder 1/2 tsp Garam Masala 1/4 tsp Salt 1 cup Water Juice of 1 Lemon Salt #PrawnsCurry #ShirmpCurry #GetCurried #PrawnsRecipe #SeaFood Download the Get Curried App by clicking on this link:- 🤍 Host: Tarika Singh Copyrights: REPL Subscribe and Get regular Updates: 🤍 🤍 🤍 🤍
Goan Style Prawns Curry Receipe | सुंगटाचे हुमण | Kolambi Curry | Goan couple Hey guys, Welcome to Our New channel, Ismein hamare daily lifestyle & travel vlog aayega .We hope ap ko yeh vlog pasand aayegi. * Our Main Channel..🤍 Instagram... 🤍 Please subscribe to us and share our videos with your friends so that they can enjoy...thank you #goancouple
🤍AishasCookeryKitchen Ingredients: 1) Prawns- 15-18 nos. medium size 2) Okra/Bhendi- 4-5 nos. (depends on size) 3) Green chili- 1 no. slit 4) Onion- 1/2 of medium size ( chopped) 5) Salt to taste 6) Fresh scrapped coconut- 1 cup (1/2 medium size coconut) 7) Dry red chillies (local) - 15-18 nos. or as per your spice level 8) Dry coriander seeds- 1 tsp 9) Turmeric powder- 1/4 tsp 10) Dry tamarind- 1 tsp or small marble size ball 11) Dry kokum- 4 nos. 12) water as required
Prawns curry with okra Ingredients Prawns Okra 6 Grated coconut 1/2 Turmeric powder 1/2 tsp Coriander seeds 1 tsp Chilly powder 1 tsp Tamarind Onion sliced Oil 1 tbsp Onion 1 chopped Green chilly 2 sliced Salt to taste 🤍 🤍 🤍 🤍 Do like, comment and subscribe to my channel. Don’t forget to press the bell icon for more updates Thank you Dev Bare Karu 🙏 Goan Style Sungta bhendi hooman, how to make prawns okra curry, Goan prawns okra curry recipe, Sungta bhenyachi codi recipe, Sungta bhenyachie hooman, prawns curry recipe, Sungta hooman recipe, goan prawns curry with okra, prawns curry with ladyfinger, sungtam bhenyachi codi, Sungta bhendi hooman, shrimp okra curry, shrimp ladyfinger curry, Goan recipe, recipe in Konkani, Sarita’s Goan Recipes #goanprawnsokracurry #bhendisungtahooman #sungtacodi #Goanrecipe
Prawn Curry Ingredients Prawn - 250 gms Coconut oil - 1 Tbsp Onion - 1 no. chopped Tomato - 1 no. chopped Chopped Ginger Salt to taste Water - 2 cups Few Curry leaves For Masala Paste Coriander seeds - 1 Tbsp Cumin seeds - 1 Tsp Peppercorns - 1 Tsp Kashmiri Red Chili - 8 nos Garlic Turmeric powder - 1/2 Tsp Soaked Tamarind Coconut milk - 3 Tbsp Method In a mixer jar, add coriander seeds, cumin seeds, peppercorns, red chillies, garlic, turmeric powder, soaked tamarind Grind it without any water first Add thick coconut milk and grind it to a smooth paste Heat a pan with coconut oil, add onions, ginger After the onions are brown, add tomatoes Add salt, and the ground masala paste Add water and bring it to a boil Boil the gravy for 10 mins Add the prawns and mix well Close and cook for 5 to 7 mins Finally, add curry leaves Turn off the stove and serve the gravy hot Prawn Biryani recipe - 🤍 Chili Garlic Prawns recipe - 🤍 #Prawncurry #prawn #seafood #recipes #prawnrecipes #homecooking #tasty #yummy #coconutmilk You can buy our book and classes on 🤍 HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: 🤍 FACEBOOK - 🤍 YOUTUBE: 🤍 INSTAGRAM - 🤍 A Ventuno Production : 🤍
Recipes for Beginners - Delicious prawn curry cooked using freshly ground coconut masala. 🤍 🤍
Goan Prawn curry | Konkani recipe | chef don UHD 4k How to make goan prawn curry chef don style. konkani video 🤍 Hindi Video - hello Every One welcome to chef don , this video is in 2 different language, please select ur style. Xacuti Recipe | | Konkan Recipe = 🤍 U May Also like Travel video Naik78 in UHD CHECK OUT MY New channel Naik78 and see England. and May More - I Believe writing recipe is not going to work out so check out my video properly and learn yourself . Enjoy the show. Subscribe Chef Don it's Freeeeeeeee. Goan Ambot Tik Curry = 🤍 kaju katli ! Konkani UHD 4K = 🤍 Bombay Mix ( Shev chewda ) 4k UHD = 🤍 GOAN JEEREM MEEREM = 🤍 Sea food Jeerem Meerem = 🤍 Khubbe Sukke = 🤍 Goan Chana Doce Recipe =🤍 Declaration presenter Chef Vinod Naik ( Chef Don ) Editor = Vinod Naik music licence by = Vinod Naik #goanprawncurry #prawn #goa #konkani #chefdon#noaddedsugar #goanhindustyle
Mangalorean Prawn Curry Recipe | Prawn Coconut Curry Mangalorean Style | Prawn Curry Recipe Mangalorean Style | Prawns curry | How To Make Prawns Curry | Mangalore Prawn Curry | Prawn Gassi | Shrimp Curry Recipe | Karnataka Prawn Curry | Get Curried | Authentic Recipe By Smita Deo | Learn how to make Mangalorean Prawn Curry with our Chef Smita Deo. Mangalorean Prawns Curry is popularly known as Yeti Gassi is Mangalore where yeti means prawns and gassi stands for a curry. The spice and the tangy flavors in this Curry draw you in. Serve this Prawn Curry with Steamed rice or dosas for a Delicious meal. Mangalorean Prawns Curry Recipe Ingredients - To Make Coconut Paste 1 tbsp Coconut Oil 1/2 tsp Mustard Seeds 10-15 Black Peppercorns 1 tsp Fennel Seeds 15 Fenugreek Seeds 1 tbsp Coriander Seeds 1/2 tsp Cumin Seeds 10 Byadgi Red Chillies 1/2 Fresh Coconut (grated) 5 Garlic Cloves (chopped) 10 Pearl Onion To make Curry 3 Tbsp Coconut Oil 500 Gms Prawns (shelled & deveined) 1/2 tsp Turmeric Powder 1 tsp Red Chilli Powder Ground Coconut Paste 1 ltr Water Salt 3-4 Kokum Petals 1 tbsp Tamarind Pulp #MangloreanPrawnCurry #PrawnCurry #YettiGassi #GetCurried #SmitaDeo Download the Get Curried App by clicking on this link:- 🤍 Host: Smita Deo Copyrights: REPL Subscribe and Get regular Updates: 🤍 🤍 🤍 🤍
Malvani Style Prawns Curry | Authentic Malvani Kolambi Rassa | How to make Prawns Curry Malvan is the coastal region of Konkan, the cuisine is greatly influenced by Maharashtrian and Goan flavours. Malvani Prawns Curry (Kolambi Chi Kalvan) is a traditional Maharastrian tangy shrimp curry originated along the Western coast, where fresh seafood is found in abundance. Many Malvani sea food dishes are popular globally. This authentic Malvani prawns curry recipe has been handed over to me by my very close friend (a Maharashtrian from Malvan side) and I tried to and it turned out awesome. Since then we have been making this curry very often. Hence I would like to share this recipe, do try it and let me know how it turned out. Happy Cooking !! Ingredients : Marination : 350 gms Prawns (peeled & deveined) ½ tsp Turmeric Powder ½ tsp Salt 1 tsp Lemon Juice For making Chilli Paste : 1 tbsp Kashmiri Red Chilli Powder 3 tbsp Water For Coconut Onion Paste : 3 tbsp Vegetable Oil (use as per your diet restrictions) 2 medium sized Onion (sliced) 10 to 12 Garlic 1 inch Ginger (roughly chopped) 200 gms Fresh Coconut (grated) 2 nos Green Chillies 1 tbsp Coriander Powder A handful of Coriander Leaves 1 tsp Tamarind Water as per requirement For Frying Prawns : 2 tbsp Vegetable Oil (use as per your diet restrictions) For the Gravy : 4 tbsp Vegetable Oil (use per your diet restrictions) 1 large Tomato 200 ml Water (after rinsing the jar) 250 ml Coconut Milk (thin extract) 1 tsp heaped Garam Masala Powder (can take homemade or readymade) Salt (as per taste) 3 tbsp Coriander Leaves For detailed recipe please watch the video. Do try this recipe and write to me in the comment section how you found this recipe. Don't forget to like, share and subscribe dear friends !! #KitchenKravings#MalvaniStylePrawnsCurry #AuthenticMalvaniKolambiRassa #PrawnsCurry #kolambikalvanrecipe #howtomakekolambi, #prawnscurryrecipe #कोळंबीचेकालवण #howtomakekolambichekalvan #howtomakekolambichekalvanrecipe #howtomakekolambi #howtomakeprawnscurryrecipe #kolambikalwanrecipeinmarathi
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